Seven new restaurants are to open at Nashville International Airport (BNA), celebrating the flavours of the US destination, known as Music City
The venues add to a growing list of dining, retail, and entertainment options at BNA, one of the fastest-growing airports in the US. They include Hattie B’s Hot Chicken, Slim & Husky’s Pizza, ACME Feed & Seed, BNA-exclusive restaurants and concepts tied to Tennessee’s professional sports teams. There’s also the TN Moonshine Bar, a salute to the area’s distilling heritage, and a new Time for a Shine shoeshine shop.
The new restaurants celebrate the cuisine of Music City
“These innovative concepts offer more ways for passengers to experience all that Nashville and Tennessee have to offer,” said Matt Jennings, vice president of Fraport Tennessee. “Many also feature live music and retail offerings,” he added. “We couldn’t be more excited to join with our partners at Metropolitan Nashville Airport Authority (MNAA) in welcoming more of Nashville's famous cuisine and introducing concepts devoted to our beloved sports teams right here at the airport.”
The new restaurants are open for business in the new International Arrivals Facility (IAF), Concourse B and Concourse C.